5 Reasons Why Your Food Doesn’t Taste As Good As Your Mama’s

…Or your grandma’s or granddaddy’s or whoever your culinary hero happens to be—personally, I have several!

Anyway, now that we’ve got that settled, please feel free to accept or decline the following holiday cooking Public Service Announcement, from me to you.

LadyG: Seekthebestblog.com

Flat out, your food will never taste as good as mama’s.

Come on now, somebody must tell you why your apple pie is pallid and your fried chicken is fretful. 

Apparently, I am that ‘somebody.’

Yes, my love, I know… It hurts.

But be of good cheer, there is joyful news!

Yes!

I’m here to call out your mistakes and to help you figure out how to fix them.

As such, you may refer to me as your culinary ‘good fairy’ or ‘kitchen witch.’

Allow me to thank you, in advance, for welcoming me into your home.

And so…

Let us commence!

There are at least 5 reasons why you’ll never reach ‘legendary’ cooking status within the realm of mama–and they are as follows:

You chose to use different brands. In the words of my brother, Tack, if you want your food to taste like Mama’s, you gotta buy what Mama buys. So, if Mama used ‘Dixie Crystal,’ do not get ‘Thriftymaid.’

You make unnecessary modifications. Substituting margarine for butter, using the ‘lite’/’light’ version of things, using canola for shortening in the can, Splenda for sugar, or, God forbid, canned fruits and/or vegetables for fresh. Of course, you must follow your doctor’s dietary guidance if you have certain medical conditions.

You fail to time your cooking. Simply put, you cannot start cooking all of your food at the same time. Start slow cooking things first, then gradually cook other items as you go by cooking fast cooking foods last.

You’re doing too much with seasonings and spices. Stop experimenting with everything you ever thought you heard about how to season things. As for my mother, she typically only used about 2 or 3 seasonings. Baking is the only real exception to that rule; however, my mom was decidedly not a baker.

You’re not cooking your food long enough (or vice versa) or not blending, stirring, or mixing long enough for certain items. ‘Nuff said!

Now that you know better, do better! LOL! By the way, there are plenty of other reasons why you can’t beat Mama’s cooking! LOL!

LadyG loves YOU!

*This post is NOT sponsored, brand names shown are for illustrative purposes only. It’s all in fun!


Video:

Evening Porch Talk Podcast With LadyG | Southern Churchgoing Rules Back In The Day

In this video, I’m on my porch talking about rules oldhead Southerners had to follow regarding churchgoing back in the day.

I also share a nice bowl of redbeans with rice and a good old cold can of coke.

Don’t forget the Texas Pete hot sauce!

I also show you what I did with the prepped mushrooms that I shared in a previous video about meal prepping.

I made a nice Alfredo pasta dish with langostino, scallions, and spinach.

Okay, enough about that, let’s go out on the porch and sit a spell.


So let me go ahead and lay out these old school churchgoing rules:

Church was pretty much non-negotiable!

No church?

  • No TV
  • No radio or record playing–what was a computer or a smartphone?
  • No playing outside
  • No alternate spiritual activities like meditating or lighting candles – that was considered to be devilish! Me chatting about the moon would have been considered damn near satanic–in fact, in many places in the South, it still is! LOL!
  • BTW, we hedged our bets on hoodoo and rootwork though–do your thang, just don’t tell nobody!
  • If you went out Saturday night, you best be in church on Sunday. If you’re well enough to go out in the street, you’d better GET well enough to go to church the next morning.

Let’s not forget the good part–Sunday dinner, no fast food!


Clearly, times have changed, but personally, I think we should all consider doing something to either acknowledge our creator or at least soothe our body, mind, heart and spirit chile!

I’m serious bout that thing!

So many folks are way off track.

Many of us have lost any type of moral compass–that’s assuming there was one there to start.

Ah, but it ain’t nothing new bout what we’re seeing nowadays, hell three baby girls were blown up while at church in Birmingham over 50 years ago and what’s more, if you’d asked the bombers about their beliefs, they would have sworn themselves to be good Christian folks.

Look at what happended to those folks praying in Charleston.

There are countless acts of terrorism against churches, schools and other places of worship.

Recently, a lovely 69-year-old lady was brutally killed at church in Maryland.

What’s wrong y’all?

I just don’t know –so I pray and try to keep on the sunny side!

How were your beans and rice?

Anyway, I’m LadyG out here in the Southern skies, north of the sunset, east of the moonrise.

Remember,

LadyG loves YOU!


Enjoy the video:

Real Good Food: Let’s Chat While I Make Lasagna: I Apologize in Advance To My Lovely Italian Friends!

‘Homemade Lasagna’

Come on in the kitchen with me while I cook this lasagna!

We’ll go out on the porch and chat while we wait for it to bake.

Now, before I go any further let me formally apologize to my Italian friends for the ‘abomination’ that I am presenting today.

Let’s be real, the lasagna that I made is the ugly step-sister to the real thing.

Bella, I am sorry!

Though I would love to…

  • Grow and can my own tomatoes
  • Make the pasta from scratch
  • Spend at least 8 hours making the ‘gravy’

Alas, I just ain’t able!

So, again, I apologize!

I only wish that I will someday be blessed to enjoy an authentic lasagna made with such love and care!

Until then, this one will have to do.

But, you know what?

Cooking with love and patience is not just an Italian thing!

(Though I will admit that they have taken the concept to grand heights.)

No!

Cooking with love and patience is worldwide!

Flat out, in every country in the world you will find people of every make and model who are extremely meticulous about the foods that they procure–not to mention how they prepare them.

In fact, as you read this post, there are magickal concoctions being lovingly planned and served by folks everywhere!

And now, I ask, what concoction is your country known for?

Let’s discuss in comments.

Meanwhile, enjoy the video!

Rambling Musical Commentary: You’ve Only To Ask Me There’s Nothing I Wouldn’t Do

Cassette Tape. Image by snd63 from Pixabay

By the prickling of my thumbs, something wicked this way comes.

William Shakespeare’s MacBeth

Oh yes! LadyG’s Rambling Musical Commentary has returned with the year 1980.

Join me as I remember my favorite jams from a year that brought some fond memories along with a very bitter pill to swallow.


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Fair use is a use permitted by copyright statute that might otherwise be infringing.